Our Stonebarn Black Truffle Tapenade is true to the tapenade popularised in southern France. It contains real black Perigord Truffle (tuber melanosporum) and is combined with black olives, extra virgin olive oil and capers. This excuisite combination gives our tapenade a rich, clean olive taste, a beautiful colour and texture, with a subtle truffle aroma.

Our tapenade can be enjoyed simply by spreading it on bread or as a dip with crackers as an appetizer.

Adding a small amount to any pasta or rice dish will really enhance its flavour. Dilute a little in our Stonebarn Truffle Oil and it can be drizzled over soups, sauces, pizza, bruschetta and meat.

Available in 150mL.